Retail news that keeps industry pros in the know
Retail Brew delivers the latest retail industry news and insights surrounding marketing, DTC, and e-commerce to keep leaders and decision-makers up to date.
The New York Times recently reported that more restaurants and cafes are allowing dogs inside and featuring menu items just for them.
You tell us: What do you think about restaurants and cafes that allow dogs? Cast your vote here.
Circling back: Some delivery drivers for apps like DoorDash and Uber Eats report that while tips went up at the height of the pandemic, they’re now way down, and many are struggling to make a living with inflation.
So last week, we asked how you have been tipping restaurant delivery drivers, and 37.6% of you told us that you never changed your tipping rate and have tipped about the same since before the pandemic to this day. Another 30.7% of you started tipping more generously at the height of the pandemic, but you’re not tipping as much now, while 17.8% started tipping more generously at the height of the pandemic and are still tipping at that rate now. Finally, 13.9% of you rarely or never use restaurant delivery, or didn’t know or weren’t sure.